Rice Balls with Umeboshi and Nori
Brown rice balls shaped by hand, filled with umeboshi plum and wrapped in toasted nori. A portable, nourishing dish, ideal for travel and picnics. The cook's energy when pressing the ball reinforces digestion and concentration, and helps to contract dilated stomachs.
Duration: 2:50Energy: Centering · Portablesweet
Recipe 18 · reserved content
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