Traditional Preparations III
Three traditional preparations based on three-year bancha tea and lotus root: bancha with tamari, bancha with radish and ginger with a warm, pungent touch, and lotus root powder tea dissolved in water. Comforting drinks from energy-based cooking for cold days.
Video: 02:21Neutral
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Preparations
The recipes in this video.
- Bancha tea with tamariDigestive
- Bancha tea with radish and gingerDigestive
- Lotus root teaRestorative