Number-four noodles cooked with fish stock, squid, clams, tender artichoke, onion, carrot and celery, perfumed with saffron or turmeric and finished with a mince of toasted almonds and parsley. A rich and restorative dish, good for active and delicate people.

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Medical notice. Informational content based on the energetic nutrition method of Dr. Jorge Pérez-Calvo, MD. It guides your diet; it is not a medical diagnosis or treatment. If you have a health condition or take medication, consult your healthcare professional.