Brown Rice Cream
A basic organic brown rice cream cooked in a pressure cooker for 90 minutes with sea salt, kombu seaweed or umeboshi plum if digestion is weak. Highly energizing and balancing — centers the emotions, builds endurance, and, well prepared, can help restore the most delicate digestive function.
Duration: 02:20Energy: Centering · Balancingsweet
Recipe 37 · reserved content
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