Tofu with Prawns
A quick, protein-rich recipe combining thin tofu fillets marinated in shoyu with peeled prawns, sautéed with garlic or ginger and thickened with diluted kuzu. Finish with chopped fresh chives or parsley. A simple, tasty and easy-to-digest dish, well suited for a light yet nourishing meal.
Duration: 03:34Energy: Centering · Lightsweet
Recipe 57 · reserved content
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